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How to Create Food System Resilience in the Face of Disasters
The increasing frequency and intensity of severe weather events and the ongoing impacts of COVID-19 are impacting our food supply chain. Hear how C&S Wholesale Grocers is fortifying this community lifeline in the face of evolving disruptions from concurrent disasters.

Learners will:
1. Identify areas in which the food supply chain is impacted by disasters
2. Describe ways food resilience impacts a community
3. Discuss ways to build resilience and fortify the food supply chain

Speaker: Carmela Hinderaker, Senior Director of Business Continuity and Customer Support, C&S Wholesale Grocers


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